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Please use this identifier to cite or link to this item: http://ir.riemysore.ac.in:8080/jspui/handle/123456789/768
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dc.contributor.authorMurthy, C.G.Venkatesha-
dc.date.accessioned2018-07-04T04:57:12Z-
dc.date.available2018-07-04T04:57:12Z-
dc.date.issued2005-
dc.identifier.citationMurthy, Venkatesha C. G.(2005).Report of the training programme for the DIET faculty of Karnataka on the concept of lab area and planning of activities under lab area for implementation.Mysore: Regional Institute of Education.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/768-
dc.description.sponsorshipNCERT, New Delhien_US
dc.language.isoenen_US
dc.publisherRegional Institute of Education, Mysoreen_US
dc.subjectTraining programmeen_US
dc.subjectDIET facultyen_US
dc.subjectLab areaen_US
dc.subjectLab area implementationen_US
dc.subjectKarnatakaen_US
dc.titleReport of the training programme for the DIET faculty of Karnataka on the concept of lab area and planning of activities under lab area for implementationen_US
dc.typeReporten_US
Appears in Collections:PAC Programme completion Report

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